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This Fair Trade, organic coffee is sourced from the Oaxacan State Coffee Producers Network (CEPCO), a co-op of small farms in the southern Mexican state of Oaxaca. Formed in 1989, CEPCO provides credit and savings support and life insurance to co-op members, promotes women’s organizations, and funds infrastructure improvements. Currently 90% of CEPCO’s farmers own less than 200 acres.

This is our most popular single origin, with its classic tasting notes and flexibility to excel with any brewing method.

You can subscribe to this coffee and receive automatic shipments every 1-4 weeks!

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Origin: Mexico, Oaxaca

Certifications: organic, fair trade

Roast profile: medium 

Acidity: average

Body: above average

Sweetness: average

Tasting notes: almond + dark chocolate

(Tasting notes are not added flavors. They describe qualities we identify in the coffee. None of our coffees have added flavors or ingredients.)

Process: fully washed

Drying: patio and solar dried machine

Varieties/Cultivars: Bourbon, Mundo  Novo, Typica

Elevation: 900 – 1700 meters

Harvest: December

Export: March

Recommended brewing: drip, cold brew, pour over, espresso, French press

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All of our coffee is roasted-to-order. We are currently in production and shipping Tuesdays and Wednesdays. Orders placed after noon on Wednesday will roast and ship the following Tuesday. We cannot accommodate rush orders at this time. We have gift certificates available if you need to send a gift asap!