Product Description
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This Fair Trade, organic coffee is sourced from the Oaxacan State Coffee Producers Network (CEPCO), a co-op of small farms in the southern Mexican state of Oaxaca. Formed in 1989, CEPCO provides credit and savings support and life insurance to co-op members, promotes women’s organizations, and funds infrastructure improvements. Currently 90% of CEPCO’s farmers own less than 200 acres.
This is our most popular single origin, with its classic tasting notes and flexibility to excel with any brewing method.
You can subscribe to this coffee and receive automatic shipments every 1-4 weeks!
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Origin: Mexico, Oaxaca
Certifications: organic, fair trade
Roast profile: medium
Acidity: average
Body: above average
Sweetness: average
Tasting notes: almond + dark chocolate
(Tasting notes are not added flavors. They describe qualities we identify in the coffee. None of our coffees have added flavors or ingredients.)
Process: fully washed
Drying: patio and solar dried machine
Varieties/Cultivars: Bourbon, Mundo Novo, Typica
Elevation: 900 – 1700 meters
Harvest: December
Export: March
Recommended brewing: drip, cold brew, pour over, espresso, French press
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All of our coffee is roasted-to-order. We are currently in production and shipping Tuesdays and Wednesdays. Orders placed after noon on Wednesday will roast and ship the following Tuesday. We cannot accommodate rush orders at this time. We have gift certificates available if you need to send a gift asap!
Product Reviews
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My Sunday treat
Posted by Dava Unglesbee on Jul 21st 2021
Every Sunday morning is my Mexican Oaxaca day. A little cinnamon in the basket that the beans going into. The intoxicating aroma. Then poured and roped with a splash of chocolate milk. Heavenly. And every Sunday, “this is the best coffee” or “oh, I love this coffee.”
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best coffee, great company
Posted by Julia on Sep 26th 2016
this coffee is amazing, and so is the company.
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